NFSC100H

Elements of Nutrition

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Fundamentals of human nutrition. Nutrient requirements related to changing individual and family needs. For general honors students only.

Sister Courses: NFSC100

Fall 2025

Margaret Slavin

0 reviews
Average rating: N/A

Past Semesters

Margaret Slavin

0 reviews
Average rating: N/A

Hee-Jung Song

1 review
Average rating: 1.00

Hee-Jung Song

1 review
Average rating: 1.00

Hee-Jung Song

1 review
Average rating: 1.00

Seong-Ho Lee

0 reviews
Average rating: N/A

Wen Hsing Cheng

0 reviews
Average rating: N/A

During the Spring 2020 and Spring 2021 semesters, students could choose to take some of their courses pass-fail mid-semester which skews grade data aggregated across multiple semesters.

Average GPA of 3.82 between 70 students*

NFSC100H Grade Distribution+-05101520253035404550556065707580859095% of studentsABCDFWother
A-: 18.57%
A: 40%
A+: 32.86%
B-: 1.43%
B: 1.43%
B+: 1.43%
C+: 1.43%
F: 1.43%
other: 1.43%
* "W"s are considered to be 0.0 quality points. "Other" grades are not factored into GPA calculation. Grade data not guaranteed to be correct.