ANSC417

Regulatory Issues in Animal Care and Management

Reviews for this courseTestudo

Prerequisite: ANSC220, ANSC232, ANSC242, ANSC250, ANSC255, ANSC260, ANSC262, or ANSC282; or permission of instructor. Additional information: Field trips may be required for this course. A study of regulatory issues affecting animal care and management in the livestock industry. Guest speakers and classroom discussions will focus on key topics including animal welfare, feed and drug regulations, animal identification, CAFO management, processing and marketing of animal products.

Past Semesters

Monica VanKlompenberg

1 review
Average rating: 3.00

Monica VanKlompenberg

1 review
Average rating: 3.00

Monica VanKlompenberg

1 review
Average rating: 3.00

Monica VanKlompenberg

1 review
Average rating: 3.00

During the Spring 2020 and Spring 2021 semesters, students could choose to take some of their courses pass-fail mid-semester which skews grade data aggregated across multiple semesters.

Average GPA of 3.43 between 123 students*

ANSC417 Grade Distribution+-051015202530354045505560% of studentsABCDFWother
A-: 24.39%
A: 21.95%
A+: 9.76%
B-: 8.13%
B: 7.32%
B+: 19.51%
C-: 1.63%
C: 3.25%
C+: 3.25%
D+: 0.81%
* "W"s are considered to be 0.0 quality points. "Other" grades are not factored into GPA calculation. Grade data not guaranteed to be correct.